Evergreen Bowl Punch

2 ingredients
2 steps

Ingredients

  • 4 pt. lime sherbet
  • 12 (7 oz.) bottles 7-Up

Directions

  1. 1
    Spoon 3 pints of sherbet into a punch bowl. Let sherbet soften to room temperature for about 5 minutes.
  2. 2
    Then slowly pour in chilled 7-Up, stirring lightly to combine with sherbet. Float generous scoopful of the remaining sherbet on top of punch. Makes about 36 servings.

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