Everyday Cupcakes

Directions

1. 1
   Place shortening in mixing bowl.
2. 2
   Sift in dry ingredients. Add egg and half the milk.
3. 3
   Mix until flour is moistened.
4. 4
   Beat 2 minutes at low speed on electric mixer.
5. 5
   Add remaining milk and vanilla.
6. 6
   Beat 1 minute longer.
7. 7
   Fill paper bake cups in muffin pans half full.
8. 8
   Bake at 375° for 18 to 20 minutes or until done. Cool.
9. 9
   Frost with jelly frosting.
10. 10
    Makes 1 1/2 dozen cupcakes.