Everyday Easy Alfredo
5 ingredients
7 steps
Ingredients
- 450 g (1/2 of 900-g pkg.) linguine, uncooked
- 1 cup Philadelphia Cream Cheese Product
- 1 cup Kraft 100% Parmesan Grated Cheese
- 1 cup milk
- 1/4 tsp. ground nutmeg
Directions
-
1Cook pasta as directed on package.
-
2Meanwhile, place cream cheese product, Parmesan cheese and milk in large saucepan.
-
3Bring to boil on medium heat.
-
4Reduce heat to medium-low; cook until cream cheese is completely melted and mixture is well blended, stirring frequently.
-
5Drain pasta; place in large bowl.
-
6Add cream cheese sauce; toss to coat.
-
7Sprinkle with nutmeg.
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