Everyday Roasted Chickpeas
4 ingredients
2 steps
Ingredients
- 15 ounces chickpeas drained, rinsed, and patted dry
- 1 tablespoon olive oil
- 2 teaspoons Fire & Flavor everyday rub
- 1/2 teaspoon kosher salt
Directions
-
1Preheat oven to 400°F. Toss chickpeas with oil, spread in an even layer on a rimmed baking sheet. Roast chickpeas for 10 minutes, remove pan and toss chickpeas with spatula. Return to oven and continue roasting for an additional 10 minutes or until they are crisp on outside and still soft on inside. You do not want them to turn brown - at this point they are starting to burn.
-
2Toss roasted chickpeas with Everyday Rub and salt and serve.
Products Matching These Ingredients
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Lemon herb shrimp with barley, spinach, sweet potato & chickpeas
B NOVA 4
Gochujang cauliflower, roasted radishes, broccolini & carrots, red quinoa & chickpeas, riced cauliflower with chopped cashews
A NOVA 4
Cultured hemp hearts with chickpeas and chia
NOVA 4
Pre-Rinsed & Ready-to-Cook Ancient Grain Power Blend
Ancient Harvest
NOVA 1
Washed & Rinsed Organic Quinoa: Traditional Quinoa Gluten Free
Ancient Harvest
Washed & Rinsed Organic Quinoa: Traditional Quinoa Gluten Free
Ancient Harvest
A NOVA 1
Drained Tuna Steak
A NOVA 3
Tuna, Drained, Brine
John West
More Recipes to Try
Raspberry Crush
6 ingredients
Citrusy Chicken Bites
9 ingredients
Honey Phyllo Ice Cream Cups
8 ingredients
Oatmeal Kiss
11 ingredients
Tomatillo Salsa
6 ingredients
Red Velvet Cake
16 ingredients
Portobello Burgers with Roasted Tomato Goat Cheese Spread
13 ingredients
Peas and Carrots Spring Salad
9 ingredients
Pack in Your Bento Hanpen & Aonori Tamagoyaki (Rolled Omelette)
6 ingredients
White Chocolate-Hazelnut Cheese Balls
4 ingredients
Gypsy's Ranch Chicken
4 ingredients
Ricotta Stuffed Oven Roasted Nectarines
14 ingredients