Excellent Potatoes

6 ingredients
6 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 stick margarine
  • 1 c. sharp Cheddar cheese, grated
  • 1 c. sour cream
  • 1 bunch onions, chopped with tops
  • 1 (24 oz.) pkg. frozen shredded hash browns

Directions

  1. 1
    Place frozen potatoes in a 9 x 13-inch pan.
  2. 2
    Heat soup, margarine, cheese and sour cream just until melted.
  3. 3
    Place onions over the potatoes.
  4. 4
    Pour sauce over next.
  5. 5
    Bake at 325° for 45 minutes.
  6. 6
    Do not cover.

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