Excellent Zucchini Bread

Name: Excellent Zucchini Bread
Ingredients: 3 eggs; 3 c. sugar; 1 c. vegetable oil; 2 c. zucchini, grated (unpeeled); 1 Tbsp. vanilla; 3 c. all-purpose flour; 1 Tbsp. cinnamon; 1 tsp. salt; 1 tsp. baking soda; 1 tsp. baking powder; 1 c. chopped nuts (optional); 1 c. raisins (optional)

12 ingredients

8 steps

Ingredients

3 eggs
3 c. sugar
1 c. vegetable oil
2 c. zucchini, grated (unpeeled)
1 Tbsp. vanilla
3 c. all-purpose flour
1 Tbsp. cinnamon
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1 c. chopped nuts (optional)
1 c. raisins (optional)

Directions

1

Beat eggs for 2 minutes until light and foamy (speed 4 or medium).
2

Add sugar, vegetable oil, zucchini and vanilla.
3

Turn mixer on Stir speed (low) and mix until well blended, 1 minute. Stir all ingredients together.
4

Add dry ingredients to
5

bowl, use Stir speed for 1 minute.
6

Add nuts and raisins (optional).
7

Grease two loaf pans (8 1/2 x 4 1/2 x 2-inches).
8

Bake at 350° for 1 hour.