Exotic Mini Pizzas

Name: Exotic Mini Pizzas
Ingredients: 1 3/4 tablespoons fresh yeast; 1/2 cup warm water; 2 cups plain flour; 1 teaspoon salt; 1 teaspoon sugar; 2 tablespoons olive oil; 1 pineapple peeled and sliced; 7/8 pound smoked turkey breast diced; 5 1/4 ounces Emmental cheese grated; 1 teaspoon red pepper; 1 1/4 cups coconut fresh, or shredded coconut; mint leaves for garnish

12 ingredients

2 steps

Ingredients

1 3/4 tablespoons fresh yeast
1/2 cup warm water
2 cups plain flour
1 teaspoon salt
1 teaspoon sugar
2 tablespoons olive oil
1 pineapple peeled and sliced
7/8 pound smoked turkey breast diced
5 1/4 ounces Emmental cheese grated
1 teaspoon red pepper
1 1/4 cups coconut fresh, or shredded coconut
mint leaves for garnish

Directions

1

Dissolve the yeast with 1/2 cup warm water. Mix the flour, 1 tsp salt and 1 tsp sugar in a large bowl, add the yeast mixture and oil and knead into a smooth dough. Cover and keep in a warm place for about 10 mins. Turn the dough out onto a floured surface and knead again for 2-3 mins to de-gas. Divide the dough into 8 pieces, roll into 4 inch discs and transfer to a lined baking tray.
2

Preheat oven to 400°F. On each mini pizza, place a slice of pineapple, some diced turkey, cheese and cayenne. Cover and set aside for 10 mins then bake for 10 mins. Sprinkle with the coconut then return to the oven for another 5 mins. Serve garnished with mint.