Extra Dark Cocoa
6 ingredients
3 steps
Ingredients
- 3 ounces dark chocolate (70% or higher), chopped
- 1 tablespoon dark cocoa powder
- 1/4 cup sweetened condensed milk
- 3/4 cup whole milk
- Pinch salt
- Pinch cayenne (optional)
Directions
-
1Place the dark chocolate and cocoa powder in a heat safe bowl or liquid measuring cup.
-
2Bring the sweetened condensed milk and milk to a gentle simmer over medium heat. Pour the hot milk mixture over the dark chocolate and let sit for 15 seconds.
-
3Whisk the mixture until the chocolate is fully melted and the cocoa is smooth (if you whisk vigorously, the mixture will get frothy-if you mix slowly, it will stay smoother). Season with salt and cayenne, if using. Pour into a mug and drink warm.
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