Extra Easy Lasagna

Directions

1. 1
   In 10-inch skillet over medium high heat, cook beef until brown, stirring to separate meat.
2. 2
   Drain fat.
3. 3
   Add pasta sauce; heat thoroughly, stirring occasionally.
4. 4
   In 2-quart oblong baking dish, spread 1 1/2 cups meat mixture.
5. 5
   Top with three uncooked lasagna noodles, half of the Ricotta cheese and half of the Mozzarella cheese.
6. 6
   Repeat layers.
7. 7
   Top with remaining meat mixture.
8. 8
   Slowly pour water around inside edge of baking dish. Cover tightly with foil.
9. 9
   Bake at 375° for 45 minutes.
10. 10
    Uncover; bake 10 minutes more.
11. 11
    Let stand 10 minutes before serving. Garnish each serving with salad greens and tomatoes if desired.