Extra Easy Lasagna
5 ingredients
1 steps
Ingredients
- 1 jar Pasta Sauce
- 8 uncooked lasagna noodles
- 1 (32 ounces) container ricotta cheese
- 16 ounces(4 about cups) shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Directions
-
1{"0":"1.Spread about 2 cups of the sauce in a 13 1\/2 x 9 1\/2 x 3-inch disposable foil pan. Top with 6 lasagna noodles, the ricotta cheese, 2 cups mozzarella cheese, the Parmesan cheese and about 2 cups of the sauce. Top with the remaining lasagna noodles and sauce. Cover the pan.","2":"2.Bake at 375F for 1 hour 30 minutes or until the noodles are tender. Uncover and top with the remaining mozzarella cheese. Let stand for 10 minutes.","4":"3.Serving Suggestion: Serve with bruschetta topped with chopped tomatoes and grated parmesan, broiled until lightly brown."}
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