Extra Good Fudge
7 ingredients
7 steps
Ingredients
- 4 1/2 c. sugar
- 1 large can milk
- 1/4 lb. butter
- 2 c. nuts
- 2 large pkg. Hershey chocolate chips
- 4 large Hershey candy bars (4 1/2 oz. each)
- 1 pt. Marshmallow Creme
Directions
-
1Combine sugar, milk and butter in heavy saucepan.
-
2Bring to boiling and boil 8 minutes, stirring constantly. Break candy bars into small pieces into a large bowl.
-
3Add chocolate chips.
-
4Pour hot syrup over this. Stir until melted.
-
5Add Marshmallow Creme and nuts.
-
6Stir until cool.
-
7Makes 7 pounds.
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