Extreme Mac And Cheese

Name: Extreme Mac And Cheese
Ingredients: 1 lb medium pasta shell; 1 (8 ounce) container sour cream; 1 lb colby cheese (cubed) or 1 lb cheddar cheese (cubed); 1 (10 3/4 ounce) can Campbell's cheddar cheese soup; salt and pepper

5 ingredients

6 steps

Ingredients

1 lb medium pasta shell
1 (8 ounce) container sour cream
1 lb colby cheese (cubed) or 1 lb cheddar cheese (cubed)
1 (10 3/4 ounce) can Campbell's cheddar cheese soup
salt and pepper

Directions

1

Preheat oven to 350 degrees.
2

Prepare Pasta shells according to package directions and cook to al dente.
3

While Pasta is cooking, combine other ingredients in a large bowl, and stir well enough to combine all ingredients thoroughly.
4

Drain Cooked Pasta, and add to cheese mixture and thoroughly combine.
5

Transfer to a large casserole dish, and bake at 350 degrees for approximately 30 minutes, or until cheese is completely melted and hot and bubbly.
6

Let stand for 10 minutes before serving.