Fabulous Fruit Salad
11 ingredients
13 steps
Ingredients
- 3 tablespoons sugar
- 1 tablespoon flour
- 1 cup milk
- 1 teaspoon vanilla
- 8 ounces heavy whipping cream (half pint)
- 29 ounces peaches (canned)
- 11 ounces mandarin oranges (canned)
- 15 14 ounces pears (canned)
- 20 ounces pineapple (canned chunk or crushed)
- 1 bunch seedless grapes
- 5 bananas
Directions
-
1Day 1 = MAKE THE CUSTARD: Mix flour and sugar, add cold milk.
-
2Heat and let boil about 1 minute.
-
3Remove from heat -- add vanilla & cool.
-
4Refrigerate until thickened i 1/2 usually OVERNIGHT.
-
5DAY 2 = Drain the fruit WELL.
-
6Combine drained fruit together in serving bowl.
-
7Beat whipping cream until it peaks IMPORTANT!
-
8: Fold beaten CREAM INTO the custard (NOT the custard into the cream).
-
9Grapes and Bananas are added just prior to mixing the fruit with the dressing.
-
10Wash the grapes (off the stem).
-
11Peel & slice bananas & add IMMEDIATELY to the salad (to avoid browning).
-
12POUR DRESSING OVER FRUIT MIXTURE Gently toss.
-
13Refrigerate until serving.
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