Fairy Drop Cookies

10 ingredients
2 steps

Ingredients

  • 4 1/2 c. flour
  • 1 tsp. soda
  • 1 tsp. cream of tartar
  • 1 tsp. salt
  • 1 c. butter
  • 1 c. powdered sugar
  • 1 c. sugar
  • 1 c. cooking oil
  • 2 eggs
  • 2 tsp. almond extract

Directions

  1. 1
    In medium bowl, stir together flour, baking soda, cream of tartar and salt. In large mixing bowl, beat butter; add powdered sugar and 1 cup sugar. Beat until fluffy. Add oil, eggs and almond extract. Beat until combined. Gradually add dry ingredients, beating on medium speed until combined.
  2. 2
    May have to mix by hand if too stiff. Cover and chill 30 minutes. Bake at 350° for 10 to 12 minutes.

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