Fajitas

4 ingredients
6 steps

Ingredients

  • 3 lb. roast
  • 1 large green pepper
  • 1 medium onion
  • marinade sauce

Directions

  1. 1
    Slightly freeze roast to cut into thin slices.
  2. 2
    Add marinade sauce.
  3. 3
    Follow directions on back of marinade sauce package.
  4. 4
    When meat is almost done, add onions and peppers.
  5. 5
    When done, put in shell.
  6. 6
    Add shredded cheese, sour cream, black olives, onions, lettuce and tomatoes.

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