Fajitas Pronto
13 ingredients
4 steps
Ingredients
- 1 c. picante sauce
- 2 green onions with tops, sliced
- 1/4 c. chopped fresh cilantro
- 1/4 c. corn oil
- 1 tsp. lemon juice
- 1 clove garlic, minced
- 1/2 tsp. salt
- 1 (15 oz.) can pinto beans, drained
- 2 tomatoes, seeded and chopped
- 1 avocado, chopped
- 1 lb. lean sirloin steak
- salt and pepper to taste
- 4 c. shredded lettuce
Directions
-
1Combine picante sauce, green onions, cilantro, oil, lemon juice, garlic and salt in bowl; mix well.
-
2Combine 1/4 cup sauce with beans in bowl.
-
3Combine 1/4 cup sauce with tomatoes and avocado in bowl.
-
4Chill bean mixture and tomato mixture in refrigerator for 1 hour.
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