Family Beef Stew

Directions

1. 1
   Cut beef into 1 1/2-inch cubes.
2. 2
   Combine flour, salt and pepper.
3. 3
   Coat beef cubes with mixture.
4. 4
   Brown meat thoroughly in hot oil in a large heavy skillet or Dutch oven.
5. 5
   Sprinkle remaining seasoned flour over meat.
6. 6
   Stir well.
7. 7
   Add water and cover.
8. 8
   Simmer for 2 to 3 hours, until meat is tender.
9. 9
   Add onions, potatoes and carrots; simmer, covered, for 15 minutes. Add peas and simmer until vegetables are tender, stirring occasionally.