Famous Eggs and Bacon!

4 ingredients
5 steps

Ingredients

  • 12 cup cooked bacon, crumbled, divided
  • 18 cup milk
  • 2 medium eggs or 2 medium eggs
  • 1 cup cheese, shredded

Directions

  1. 1
    Put 1/4 cup of bacon in the bottom of the pan.
  2. 2
    Mix milk and eggs.
  3. 3
    Put egg mixture in pan; let sit for about 15 seconds.
  4. 4
    Put cheese and the rest of bacon in the pan.
  5. 5
    Scramble or make it omelet style.

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