Kiwi Coolers
8 ingredients
4 steps
Ingredients
- 3 cups ice cubes
- 34 cup vodka
- 2 tablespoons coconut cream
- 14 cup sugar
- 2 tablespoons lemon juice (preferably fresh)
- 5 kiwi fruits, peeled and sliced
- kiwi, slices and
- toasted coconut (to garnish)
Directions
-
1Place ice in a blender container and blend until ice is crushed (like snowcone ice).
-
2Add remaining ingredients (except for garnish) and blend until frothy.
-
3Serve Kiwi Cooler in frosted glasses with kiwi slices and toasted coconut for garnish.
-
4Enjoy!
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