Fancy Fudge Cake

Name: Fancy Fudge Cake
Ingredients: 1 cup all-purpose flour; 34 cup granulated sugar; 14 cup molasses; 2 tablespoons cocoa; 2 teaspoons baking powder; 14 teaspoon salt; 12 cup milk; 2 tablespoons vegetable oil; 1 teaspoon vanilla; 1 cup chopped nuts; 1 cup sugar; 12 cup cocoa; 1 34 cups hot water; ice cream

14 ingredients

12 steps

Ingredients

1 cup all-purpose flour
34 cup granulated sugar
14 cup molasses
2 tablespoons cocoa
2 teaspoons baking powder
14 teaspoon salt
12 cup milk
2 tablespoons vegetable oil
1 teaspoon vanilla
1 cup chopped nuts
1 cup sugar
12 cup cocoa
1 34 cups hot water
ice cream

Directions

1

Mix flour, 3/4 cup granulated sugar, 2 tablespoons cocoa, baking powder and salt in an ungreased square pan, 9x9x2-inch.
2

Mix in milk, oil and vanilla with fork until smooth.
3

Stir in nuts.
4

Spread in pan.
5

Sprinkle with 1 cup sugar and 1/2 cup cocoa.
6

Pour hot water over batter.
7

Bake 40 minutes at 350F
8

While warm, spoon into dessert dishes and top with ice cream.
9

Spoon sauce from pan onto each serving.
10

VARIATIONS;.
11

Crunchy Candy Cake: Substitute 1/3 cup of taffy bits or 1/3 cup of candy coated chocolate for the nuts.
12

Mallow Sundae Cake: Sutstitute 1 cup miniature marshmallows for the nuts.