Fancy Green Beans

Name: Fancy Green Beans
Ingredients: 2 tablespoons teriyaki sauce; 1 tablespoon honey; 1 tablespoon butter (melted); 1 tablespoon fresh lemon juice; 1 1/2 lbs fresh green beans, preferably thin ones, trimmed; 2 slices bacon; 1/4 cup yellow pepper, cut into strips (about 1/4 of a pepper); 1/4 cup red pepper, cut into strips (about 1/4 of a pepper); 1/2 cup thin sliced onion; 2 garlic cloves; 1/2 cup whole cashews; 1 tablespoon fresh lemon juice

12 ingredients

13 steps

Ingredients

2 tablespoons teriyaki sauce
1 tablespoon honey
1 tablespoon butter (melted)
1 tablespoon fresh lemon juice
1 1/2 lbs fresh green beans, preferably thin ones, trimmed
2 slices bacon
1/4 cup yellow pepper, cut into strips (about 1/4 of a pepper)
1/4 cup red pepper, cut into strips (about 1/4 of a pepper)
1/2 cup thin sliced onion
2 garlic cloves
1/2 cup whole cashews
1 tablespoon fresh lemon juice

Directions

1

Teriyaki-Honey Sauce:.
2

In a small bowl, stir together the teriyaki suace, honey and melted butter.
3

Bring a large pot of water to a boil.
4

Drop in the beans and cook for 4-5 minutes, or until the beans are bright green.
5

Drain the beans in a colander, then plunge them into ice water.
6

Drain again and set aside.
7

In a skillet, cook the bacon until very crisp.
8

Crumble and set aside.
9

Saute the peppers, onion and garlic in the hot bacon fat for 2-3 minutes.
10

Add the beans, cashews and bacon to the skillet and heat through.
11

Add the teriyaki-honey sauce and toss gently.
12

Add the lemon juice and toss again.
13

Enjoy.