Fannie May Candies

Directions

1. 1
   Mix sugar, butter and canned milk.
2. 2
   Divide into 3 balls in 3 different bowls.
3. 3
   Add 1 item to each ball such as peanut butter, chopped walnuts, chopped candy cane, rice krispies, etc
4. 4
   Roll into little balls and refrigerate until firm.
5. 5
   Melt half a pkg of chocolate and dip the balls.
6. 6
   Melt more chocolate as needed
7. 7
   Set up on waxed paper and refrigerate when done.