Fantasy Fudge
7 ingredients
7 steps
Ingredients
- 3 c. sugar
- 3/4 c. margarine
- 2/3 c. milk (undiluted)
- 1 (12 oz.) semi-sweet chocolate bits
- 1 (7 oz.) Marshmallow Creme
- 1 c. chopped nuts
- 1 tsp. vanilla
Directions
-
1Combine sugar, butter and milk in saucepan.
-
2Bring to a full rolling boil; stir constantly.
-
3Continue to boil 5 minutes over medium heat.
-
4Remove from heat; stir in chocolate bits until melted.
-
5Add marshmallow, nuts and vanilla.
-
6Beat until well blended, then pour in pan 9 x 13-inches.
-
7Cool at room temperature, then cut in squares.
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