Farmer's Strata

11 ingredients
10 steps

Ingredients

  • 1 pound bacon sliced
  • 2 cups ham cooked
  • 1 small onions chopped
  • 10 slices bread cubed
  • 1 cup potatoes cubed
  • 3 cups cheddar cheese
  • 8 large eggs
  • 3 cups milk
  • 1 tablespoon worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 pinch salt and black pepper

Directions

  1. 1
    In a skillet, cook bacon until crisp; add ham and onion.
  2. 2
    Cook and stir until onion is tender; drain.
  3. 3
    In a greased 13x9x2 inch baking dish, layer half the bread cubes, potatoes and cheese.
  4. 4
    Top with all of the bacon mixture.
  5. 5
    Repeat layers of bread, potatoes and cheese.
  6. 6
    In a bowl, beat the eggs; add milk, Worcestershire sauce, mustard, salt and pepper.
  7. 7
    Pour over all.
  8. 8
    Cover and chill overnight.
  9. 9
    Remove from refrigerate 30 minutes before baking.
  10. 10
    Bake, uncovered at 325 degrees for 65 to 70 minutes or until a knife inserted near the

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