Farmhouse Eggs Benedict

5 ingredients
1 steps

Ingredients

  • 1 (0.9-oz.) envelope hollandaise sauce mix
  • 1 cup 2% reduced-fat milk
  • 2 tablespoons lemon juice
  • 4 low-sodium ham slices
  • 4 poached eggs

Directions

  1. 1
    Prepare hollandaise sauce mix according to package directions, using 2% reduced-fat milk and lemon juice and omitting butter. Cut 4 Sour Cream Cornbread wedges in half lengthwise, and toast under the broiler. Top 2 toasted cornbread halves with 1 low-sodium ham slice, 1 poached egg, and 1 Tbsp. hollandaise sauce. Repeat with remaining cornbread.

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