Farro Salad

Name: Farro Salad
Ingredients: 1 cup pearled farro; 1 1/2 tsp. sea salt, divided; 1 cup fresh parsley leaves; 1 heaping Tbsp. fresh tarragon leaves; 1 clove garlic; 3 Tbsp. extra-virgin olive oil; 1 Tbsp. walnut oil; 1/2 cup diced celery; Freshly ground black pepper; 1/4 cup roughly chopped walnuts; 1 ounce fresh goat cheese, crumbled; 1 lemon, quartered, for serving; Read more: http://www.oprah.com/food/Farro-with-Goat-Cheese-Walnuts-and-Parsley-Recipe#ixzz3NoTKpj7E

13 ingredients

1 steps

Ingredients

1 cup pearled farro
1 1/2 tsp. sea salt, divided
1 cup fresh parsley leaves
1 heaping Tbsp. fresh tarragon leaves
1 clove garlic
3 Tbsp. extra-virgin olive oil
1 Tbsp. walnut oil
1/2 cup diced celery
Freshly ground black pepper
1/4 cup roughly chopped walnuts
1 ounce fresh goat cheese, crumbled
1 lemon, quartered, for serving
Read more: http://www.oprah.com/food/Farro-with-Goat-Cheese-Walnuts-and-Parsley-Recipe#ixzz3NoTKpj7E

Directions

1

{"0":"In a medium saucepan, combine farro, 1 tsp. salt and 3 cups water and bring to a boil. Reduce heat to low and simmer until tender-firm, about 15 minutes. Drain and set aside.","2":"Meanwhile, in a food processor fitted with a metal blade, combine parsley, tarragon and garlic and process until finely chopped. Add olive and walnut oils and remaining 1\/2 tsp. salt and puree until smooth. Scrape into a large bowl.","4":"Add celery and reserved warm farro to bowl and toss. Season generously with black pepper. Top with walnuts and sprinkle with goat cheese. Serve with lemon wedges.","6":"Read more: http:\/\/www.oprah.com\/food\/Farro-with-Goat-Cheese-Walnuts-and-Parsley-Recipe#ixzz3NoTRVeSA"}