Mexican Beef Roll-Ups

Directions

1. 1
   Heat tortillas by package directions.
2. 2
   Combine sour cream, mayonnaise and salsa and spread on tortillas.
3. 3
   Arrange roast beef and a lettuce leaf over sauce.
4. 4
   Roll tortillas in a jelly roll fashion.
5. 5
   Secure with a wooden pick.
6. 6
   Slice each roll in half. Serve with additional salsa.
7. 7
   These are also good crisped under broiler, dipped in mustard or your choice of dip.