Fast And Easy Lasagna

Name: Fast And Easy Lasagna
Ingredients: 1 lb. ground beef; 1 can tomato soup; 1 (8 oz.) can tomato sauce; 1 (4 oz.) can tomato paste; 1/2 c. water; 2 (8 oz.) pkg. sliced Mozzarella cheese; 1 (4 oz.) pkg. shredded Mozzarella cheese; 8 oz. lasagna noodles; 1 tsp. sugar; 1 tsp. oregano; 1/2 tsp. garlic powder; salt and pepper to taste

12 ingredients

8 steps

Ingredients

1 lb. ground beef
1 can tomato soup
1 (8 oz.) can tomato sauce
1 (4 oz.) can tomato paste
1/2 c. water
2 (8 oz.) pkg. sliced Mozzarella cheese
1 (4 oz.) pkg. shredded Mozzarella cheese
8 oz. lasagna noodles
1 tsp. sugar
1 tsp. oregano
1/2 tsp. garlic powder
salt and pepper to taste

Directions

1

Cook noodles according to package directions.
2

Brown meat in skillet; drain grease off, then add seasonings, tomato soup, sauce, paste and water.
3

Simmer for 15 minutes.
4

In large, ungreased casserole or 9 x 13-inch cake pan, layer sauce, noodles and sliced cheese.
5

Make another layer.
6

Place remaining meat sauce on top; cover with shredded cheese.
7

Bake at 400° for 20 to 25 minutes, until cheese is melted and a little brown.
8

Serves 6.