Fast And Easy Pancakes

Directions

1. 1
   Place milk, sugar, eggs, oil and vanilla in the blender.
2. 2
   Add flour and baking powder.
3. 3
   Blend until smooth.
4. 4
   Heat a lightly oiled griddle or frying pan over medium-high heat.
5. 5
   Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
6. 6
   Brown on both sides and serve hot.
7. 7
   Serves 6.