Fast And Filling Tortellini Dinner(Serves 3 To 4)
6 ingredients
6 steps
Ingredients
- 1 pkg. frozen tortellini
- 2 pkg. Rondele or Alouette garlic and herb cheese
- 1 large handful sliced ham, cut into bits
- 6 to 8 oz. fresh mushrooms
- 2 Tbsp. to 1/3 c. Parmesan cheese
- butter or margarine
Directions
-
1Cook tortellini according to package instructions.
-
2Meanwhile, cook mushrooms in butter over medium heat until well cooked but not at all crunchy.
-
3Drain tortellini.
-
4Return to pot.
-
5Dump in cheeses, mushrooms and ham.
-
6Toss until Rondele is melted.
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