Fast Fix Gazpacho

9 ingredients
4 steps

Ingredients

  • 1 cucumber, peeled & seeded
  • 1 sweet red pepper
  • 1 small sweet onion
  • 1 garlic clove
  • 4 cups spicy hot V8, divided
  • 1 tablespoon lime juice
  • 1/4 teaspoon Tabasco sauce
  • 1/2 teaspoon salt
  • cilantro (to taste)

Directions

  1. 1
    Coarsely chop cucumber, pepper & onion.
  2. 2
    Add half of the veggies to a food processor along with the garlic, 1 cup V8 juice, lime juice, hot sauce & salt. Puree till smooth.
  3. 3
    Pour into a bowl & add remaining 3 cups V8. Chill.
  4. 4
    Serve cold with remaining chopped veggies and cilantro as garnish.

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