Fast Fixing Chocolate Cake

6 ingredients
5 steps

Ingredients

  • 1 pkg. Duncan Hines Deluxe II devil's food cake mix
  • 1 pkg. instant chocolate pudding mix
  • 1 c. chocolate chips
  • 1/4 c. oil
  • 2 eggs
  • 1 1/4 c. water

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Pour oil into 13 x 9 x 2-inch pan. Tilt pan to cover bottom with oil.
  3. 3
    Put remaining ingredients into pan; stir with fork until blended.
  4. 4
    Scrape sides and spread batter evenly. Bake for 35 to 40 minutes, until toothpick inserted in center comes out clean.
  5. 5
    Cooled cake may be sprinkled with powdered sugar, if desired.

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