Fast Fudge

8 ingredients
7 steps

Ingredients

  • 2 cups sugar
  • 2/3 cup evaporated milk
  • 1/2 cup butter
  • 12 large marshmallows
  • Pinch of salt
  • 1 cup chocolate morsels
  • 1 cups chopped pecans
  • 1 tsp vanilla extract

Directions

  1. 1
    Add first five ingredients in large saucepan.
  2. 2
    Cook over medium heat, stir while cooking until it comes to a boil (approximately five minutes).
  3. 3
    Remove from heat.
  4. 4
    Add chocolate morsels to marshmallow mixture, stir until the chocolate melts. Add the pecans and vanilla.
  5. 5
    Spread evenly into a 8 or 9 inch buttered square pan.
  6. 6
    Cool and cut into squares.
  7. 7
    Makes approximately 3 dozen squares.

Products Matching These Ingredients

More Recipes to Try