Fast Rolls

8 ingredients
4 steps

Ingredients

  • 1 c. warm water
  • 2 Tbsp. sugar
  • 2 Tbsp. melted oleo
  • 1 pkg. yeast (dry)
  • 1/2 tsp. salt
  • 1 1/4 c. flour
  • 1 egg, well beaten
  • 1 c. flour

Directions

  1. 1
    Beat well; cover and let rise 30 minutes.
  2. 2
    Stir and spoon into muffin cups.
  3. 3
    Let rise 30 minutes.
  4. 4
    Bake at 400° for about 20 minutes.

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