Fat Free Dip
10 ingredients
1 steps
Ingredients
- 1 (10 oz.) frozen asparagus spears
- 3/4 c. picante sauce
- 1/2 c. tomatoes
- 1 tsp. oregano
- 1 1/2 tsp. fat-free cream cheese
- 1 1/4 Tbsp. cilantro
- 1/8 tsp. garlic powder
- dash of garlic salt
- dash of chili powder
- 1 pkg. dry butter buds
Directions
-
1Blend together with blender for 20 to 30 seconds.
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