Fat Free Salad Dressing
8 ingredients
7 steps
Ingredients
- 1 c. water
- 2 Tbsp. cornstarch
- 1/2 c. vinegar
- 1 c. sugar
- 1 Tbsp. salt
- 1/4 tsp. celery seed
- 1/4 tsp. thyme
- 1/4 tsp. tarragon
Directions
-
1Put the first 5 ingredients through blender for half a minute on high speed.
-
2Pour into saucepan; stir constantly on high heat until mixture comes to a boil.
-
3Boil hard for 1/2 minute.
-
4Remove from heat.
-
5Whisk in the last 3 ingredients.
-
6Cool.
-
7Will keep for 3 weeks.
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