Favorite Baked Haddock

Directions

1. 1
   Preheat oven to 325 degrees F.
2. 2
   Lightly grease a large cookie sheet with butter.
3. 3
   Sprinkle half the onion evenly over cookie sheet.
4. 4
   Cut fillets into 2 or 3 pieces.
5. 5
   I make thick pieces thinner by slicing part way with a knife and spreading flat.
6. 6
   Lay fillets on onion in a single layer.
7. 7
   Coat fillets evenly, and not too thickly, with Miracle Whip.
8. 8
   (I use my finger to spread it.) Sprinkle evenly with remaining half onion.
9. 9
   Sprinkle each piece of fish lightly with Italian seasoning.
10. 10
    Bake at 325 degrees F until done, about 15-20 minutes.