Favorite Doughnuts

Directions

1. 1
   Heat fat or oil (3 to 4 inches) to 375° in deep fat fryer or kettle.
2. 2
   Measure 1 1/2 cups flour and the remaining ingredients into large mixing bowl.
3. 3
   Blend 1/2 minute on low speed scraping bowl occasionally.
4. 4
   Stir in remaining flour.
5. 5
   turn dough onto well floured cloth covered board.
6. 6
   Roll around lightly to coat with flour.
7. 7
   Roll dough gently 3/8-inch thick.
8. 8
   Cut with floured doughnut cutter.
9. 9
   Fry 2 to 3 minutes on each side.
10. 10
    Makes 2 dozen doughnuts.