Favorite Pecan Pie

5 ingredients
6 steps

Ingredients

  • 3/4 c. sugar
  • 3/4 c. white Karo syrup
  • 3 eggs, well beaten
  • 1 c. pecans
  • 1/4 c. butter

Directions

  1. 1
    Combine sugar, corn syrup and butter.
  2. 2
    Bring to a boil.
  3. 3
    Beat eggs and add pecans.
  4. 4
    Add hot syrup gradually.
  5. 5
    Pour hot filling into an unbaked pie shell.
  6. 6
    Bake 40 to 45 minutes at 375° or until center is firm.

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