Favorite Potatoes

Name: Favorite Potatoes
Ingredients: 1 (20 oz.) pkg. frozen hash brown potatoes; 1/4 c. grated onion; 1/2 tsp. garlic salt; 1 can cream of celery soup; 1 (8 oz.) pkg. Cheddar cheese, shredded; 1 (8 oz.) carton sour cream

6 ingredients

4 steps

Ingredients

1 (20 oz.) pkg. frozen hash brown potatoes
1/4 c. grated onion
1/2 tsp. garlic salt
1 can cream of celery soup
1 (8 oz.) pkg. Cheddar cheese, shredded
1 (8 oz.) carton sour cream

Directions

1

Let potatoes thaw slightly and break apart.
2

Spread in 2 1/2-quart ungreased casserole.
3

In a mixing bowl, combine onion, garlic salt, soup and sour cream. Spread this on top of potatoes and mix. Bake 30 minutes in a 350° oven. Remove from oven and top with cheese.
4

Return to oven until cheese is melted. Serves 6.