Fernando

Directions

1. 1
   Pour all the liquid ingredients into a mixing glass.
2. 2
   Add large cold ice cubes and stir for 40 revolutions.
3. 3
   Strain into a chilled cocktail glass.
4. 4
   Place the fresh mint sprig in the palm of your hand and smack it with your other hand to release the aroma.
5. 5
   Gently place the mint on the surface of the cocktail and serve.
6. 6
   Dominant Flavors: chocolate overtones and well-balanced botanicals
7. 7
   Body: silky, rich
8. 8
   Dryness: medium
9. 9
   Complexity: high
10. 10
    Accentuating or Contrasting Flavors: vanilla and mint
11. 11
    Finish: long, bitter, minty
12. 12
    Glass: cocktail