Festival And Theme Park Turkey Legs

Directions

1. 1
   Combine soda, sugar, hot sauce, red pepper flakes, black pepper and onion slices in a large pot.
2. 2
   Bring to a low boil and add turkey legs.
3. 3
   Boil over a medium heat for about 30 minutes or until the turkey legs register an internal temperature of 165 degrees F.
4. 4
   Meanwhile, preheat grill.
5. 5
   Place onion slices on the heated grill and put the turkey legs on top of the onion slices.
6. 6
   Brush with honey and sprinkle with steak seasoning and pepper.
7. 7
   Grill over a medium heat for about 15 minutes watching carefully to avoid burning.
8. 8
   Turn as needed.
9. 9
   The skin should be crispy brown when the turkey legs are done.