Festive Mashed Potatoes
9 ingredients
12 steps
Ingredients
- 3 lb. potatoes, peeled, cooked and hot
- 1/2 c. milk
- 1 (8 oz.) cream cheese
- 1/4 c. butter
- 1/2 c. sour cream
- 2 eggs
- 1/4 c. onion, finely chopped
- 1 tsp. salt
- 1/8 to 1/4 tsp. pepper
Directions
-
1Mash
-
2potatoes.
-
3Add
-
4sour
-
5cream,
-
6butter
-
7and
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8cream cheese.
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9Combine eggs, onion and milk.
-
10Add to potato mixture. Mix well and put into a greased 9-inch casserole.
-
11Refrigerate for several hours or overnight.
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12Bake at 350° for 45 minutes.
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