Festive Onions

6 ingredients
7 steps

Ingredients

  • 4 c. onions, sliced
  • 2 to 3 eggs (I use 3)
  • salt and pepper
  • 5 Tbsp. butter
  • 1 c. whipping cream or half and half
  • 2/3 c. Parmesan cheese

Directions

  1. 1
    Saute onions in butter until transparent.
  2. 2
    Put into a baking dish.
  3. 3
    Beat eggs until they are light.
  4. 4
    Mix in cream and a dash of salt and pepper.
  5. 5
    Pour this mixture over onions.
  6. 6
    Sprinkle Parmesan cheese on top.
  7. 7
    Bake, uncovered, for 15 minutes in a 425° oven.

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