Feta Dill Bread

Name: Feta Dill Bread
Ingredients: 1 cup water; 2/3 cup crumbled feta cheese; 1 egg; 1 tablespoon butter; 3 cups bread flour; 1/3 cup instant potato flakes or 1/3 cup instant mashed instant potato flakes; 1/4 cup nonfat dry milk powder; 1 tablespoon sugar; 1 teaspoon dried dill or 1 tablespoon snipped fresh dill; 3/4 teaspoon salt; 1 1/4 teaspoons active dry yeast or 1 1/4 teaspoons bread machine yeast

11 ingredients

2 steps

Ingredients

1 cup water
2/3 cup crumbled feta cheese
1 egg
1 tablespoon butter
3 cups bread flour
1/3 cup instant potato flakes or 1/3 cup instant mashed instant potato flakes
1/4 cup nonfat dry milk powder
1 tablespoon sugar
1 teaspoon dried dill or 1 tablespoon snipped fresh dill
3/4 teaspoon salt
1 1/4 teaspoons active dry yeast or 1 1/4 teaspoons bread machine yeast

Directions

1

Add the ingredients to a 1 1/2-or 2-pound bread machine according to the manufacturer's directions.
2

Select the basic white bread cycle and desired color setting.