Feta Squares

Directions

1. 1
   Beat cheeses at medium speed with an electric mixer until blended.
2. 2
   Add eggs at low speed, one at a time, until blended.
3. 3
   Stir in dill, salt, and pepper.
4. 4
   Cut each pastry sheet into a 13x9-inch rectangle.
5. 5
   Stack 8 pastry sheets in a lightly greased 13x9-inch pan, brushing with butter between sheets.
6. 6
   Spread with cheese mixture; top with 4 more sheets, and brush with butter.
7. 7
   Bake at 350F for 45 to 50 minutes or until golden brown.
8. 8
   Let stand 10 minutes before cutting into squares.