Fettuccini Alfredo
5 ingredients
4 steps
Ingredients
- 1 pt. sour cream
- 2 c. Parmesan cheese, grated
- 1 1/2 c. butter, melted
- 3/4 c. heavy cream
- 1 lb. cooked fettuccini
Directions
-
1Melt butter in 2-quart saucepan over low heat.
-
2Cream together remaining ingredients and heat until hot.
-
3(Do not let sauce come to a boil, cheese will separate.)
-
4Serve over cooked fettuccini.
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