Fiber Rich Bread

Directions

1. 1
   In large bowl, combine 2 cups flour and the remaining dry ingredients and mix together well.
2. 2
   In saucepan, heat water, molasses and butter to 120° to 130°.
3. 3
   Butter may not be melted. Add to dry ingredients and beat until smooth.
4. 4
   Add remaining flour, until dough is soft, but not sticky.
5. 5
   Knead, let rise in greased bowl.
6. 6
   Punch down.
7. 7
   Shape into 2 loaves.
8. 8
   Let rise until double in bulk.
9. 9
   Bake at 350°.