Fidos Cheese Nuggets

10 ingredients
13 steps

Ingredients

  • 1 cup oatmeal, uncooked
  • 1 12 cups hot water or 1 12 cups juices from cooked meat
  • 4 ounces cheese, grated
  • 1 egg, beaten
  • 1 cup wheat germ
  • 14 cup margarine
  • 12 cup powdered milk
  • 14 teaspoon salt
  • 1 cup cornmeal
  • 3 cups whole wheat flour

Directions

  1. 1
    In large bowl pour hot water over oatmeal and.
  2. 2
    margarine: let stand for 5 minutes.
  3. 3
    Stir in.
  4. 4
    powdered milk, grated cheese, salt and egg.
  5. 5
    Add cornmeal and wheat germ.
  6. 6
    Mix well.
  7. 7
    Add flour, 1/3 cup at a time, mixing well after each addition.
  8. 8
    Knead 3 or 4 minutes, adding more flour if.
  9. 9
    necessary to make a very stiff dough.
  10. 10
    Pat or roll dough to 1/2 inch thickness.
  11. 11
    Cut into bone shaped biscuits and place on a greased baking sheet.
  12. 12
    Bake for 1 hour at 300 degrees.
  13. 13
    Turn off heat and leave in oven for 1 1/2 hours or longer.

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