Fiery Sweet Chips

Directions

1. 1
   Preheat oven to 375F.
2. 2
   In small bowl microwave margarine and water at 100% power for 15 seconds or until margarine melts.
3. 3
   Stir in brown sugar until smooth.
4. 4
   Spread equal amounts of sugar mixture over top of each tortilla, leaving 1/2 inch border.
5. 5
   Lightly sprinkle chips with cayenne pepper.
6. 6
   Cut into 8 wedges.
7. 7
   Arrange in single layer on baking sheet.
8. 8
   Bake 7 to 9 minutes or until sugar melts and bubbles and chips feel firm.
9. 9
   Cool before eating.